Modern German cookbook, Frank Rosin ; photography: Klaus Arras
Type
Label
Modern German cookbook, Frank Rosin ; photography: Klaus Arras
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Modern German cookbook
Oclc number
919593429
Responsibility statement
Frank Rosin ; photography: Klaus Arras
Summary
In Modern German cookbook , the only German television chef with two Michelin stars, Frank Rosin, shares his secrets and puts a modern twist on 100 classic German recipes
Table Of Contents
Cooking with passion -- Appetizers and light bites -- Soups -- Meat and poultry -- Fish -- Side dishes -- Desserts -- Basic recipes
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