Vegetarian cooking
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Vegetarian cooking
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Vegetarian cooking
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Incoming Resources
- At my table, vegetarian feasts for family and friends, Mary McCartney
- The best-ever vegetarian cookbook, Nicola Graimes
- The vegetarian 5-ingredient gourmet, 250 simple recipes and dozens of healthy menus for eating well every day, Nava Atlas
- Peas and thank you, simple meatless meals the whole family will love, Sarah Matheny
- Soy of cooking, easy-to-make vegetarian, low-fat, fat-free, and antioxidant-rich gourmet recipes, Marie Oser
- How to cook everything vegetarian, simple meatless recipes for great food, Mark Bittman ; Illustrations by Alan Witschonke
- The accidental paleo, easy vegetarian recipes for a paleo lifestyle, Lauren Lobley
- Family vegetarian cookbook, 225 recipes everyone will love
- From Deborah Madison's kitchen, vegetarian suppers, Deborah Madison
- The Runner's World vegetarian cookbook, 150 delicious and nutritious meatless recipes to fuel your every step, Heather Mayer Irvine
- One-pot vegetarian, Sabrina Fauda-RĂ´le ; photography by Akiko Ida
- Madhur Jaffrey's world vegetarian
- Mostly plants, 101 delicious flexitarian recipes from the Pollan family, Tracy, Dana, Lori & Corky Pollan ; foreword by Michael Pollan ; photographs by Nicole Franzen
- Vegetarian, meatless recipes everyone will love
- Fix-it and forget-it vegetarian cookbook, 565 delicious slow-cooker, stove-top, oven, and salad recipes, plus 50 suggested menus, Phyllis Good
- Love & lemons every day, more than 100 bright, plant-forward recipes for every meal, Jeanine Donofrio ; [Jack Mathews]
- River cottage veg, 200 inspired vegetable recipes, Hugh Fearnley-Whittingstall ; photography by Simon Wheeler ; illustrations by Mariko Jesse
- The vegetarian epicure, book two, by Anna Thomas ; ill. by Julie Maas. --
- The Ikaria way, 100 delicious plant-based recipes inspired by my Homeland, the Greek Island of Longevity, Diane Kochilas
- Moosewood Restaurant cooks at home, fast and easy recipes for any day, the Moosewood Collective
- One : pot, pan, planet, a greener way to cook for you and your family, Anna Jones ; photographs by Issy Croker
- Plant powered Mexican, fast, fresh recipes from a Mexican-American kitchen, Kate Ramos
- Laurel's kitchen, a handbook for vegetarian cookery & nutrition, Laurel Robertson, Carol Flinders & Bronwen Godfrey. --
- Polish'd, modern vegetarian cooking from global Poland, Michał Korkosz
- Healthy Indian vegetarian cooking, easy recipes for the hurry home cook, Shubhra Ramineni, photography by Minori Kawana ; foreword by Monica Pope
- Moosewood Restaurant cooking for health, more than 200 new vegetarian and vegan recipes for delicious and nutrient-rich dishes, The Moosewood Collective
- Flavors of Korea, delicious vegetarian cuisine, Deborah Coultrip-Davis, Young Sook Ramsay
- The Naked Kitchen veggie burger book, delicious plant-based burgers, fries, sides, and more, Sarah Davies & Kristy Taylor
- The Greens cook book, extraordinary vegetarian cuisine from the celebrated restaurant, by Deborah Madison with Edward Espe Brown. --
- Love soup, 160 all-new vegetarian recipes from the author of The Vegetarian Epicure, Anna Thomas ; illustrations by Annika Huett
- Salad people and more real recipes, a new cookbook for preschoolers and up, Mollie Katzen
- Vegetarian Chinese soul food, deliciously doable ways to cook greens, tofu, and other plant-based ingredients, Hsiao-Ching Chou ; photography by Clare Barboza
- Cook without a book, meatless meals : recipes and techniques for part-time and full-time vegetarians, Pam Anderson ; photographs by Quentin Bacon
- A beautiful mess, weekday weekend : how to live a healthy veggie life ... and still eat treats, text and photographs by Emma Chapman and Elsie Larson
- Moosewood Restaurant low-fat favorites, flavorful recipes for healthful meals, the Moosewood Collective
- Lorna Sass' short-cut vegetarian, great taste in no time, by Lorna J. Sass
- Fake meat, real food for vegan appetites, Isa Chandra Moskowitz
- The enchanted broccoli forest-- and other timeless delicacies, recipes, drawings, and hand-lettering by Mollie Katzen
- Simple green meals, 100+ plant-powered recipes to thrive from the inside out, Jen Hansard with Lindsey Johnson
- The French market cookbook, vegetarian recipes from my Parisian kitchen, Clotilde Dusoulier
- Vegetarian, the best-ever recipe collection, the definitive cook's collection : over 200 mouthwatering recipes, consultant editor, Linda Fraser
- Keep calm and veg(etarian), Barbara Dixon
- The adventurous vegetarian, around the world in 30 meals, Jane Hughes
- The essential vegetarian cookbook, Diana Shaw
- Plant over processed, 75 simple & delicious plant-based recipes for nourishing your body and eating from the earth, Andrea Hannemann ; photography by Petrina Tinslay
- Joyfull, cook effortlessly, eat freely, live radiantly, Radhi Devlukia-Shetty, with Rachel Holtzman ; photography by Alanna Hale
- Ultimate veg, Jamie Oliver
- Body harmony, nourishing, plant-based recipes for intuitive eating, Nicole Berrie ; photographs by Sasha Israel
- The greenprint, plant-based diet, best body, better planet, Marco Borges
- The how not to die cookbook, 100+ recipes to help prevent and reverse disease, Michael Greger, M.D., FACLM with Gene Stone ; recipes by Robin Robertson
Outgoing Resources
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