Incoming Resources
- Encyclopedia of herbs & their uses, by Deni Bown
- A year in the edible garden, a month-by-month guide to growing and harvesting vegetables, herbs, and edible flowers, Sarah Raven ; photographs by Jonathan Buckley
- Homestead blessings, Franklin Springs Family Media presents ; produced by Rod and Ken Carpenter ; directed by Mark Schlicher, Widescreen
- The all-in-one garden, grow vegetables, fruit, herbs and flowers in the same plot, Graham Rice
- Taunton's complete guide to growing vegetables & herbs, from the publishers of Fine Gardening & Kitchen Gardener ; edited by Ruth Lively
- Geraldene Holt's complete book of herbs, special photography by Deborah Patterson
- The beginner's guide to edible herbs, 26 herbs everyone should grow & enjoy, Charles W.G. Smith ; introduction by Edward C. Smith ; photography by Saxon Holt
- How to grow food, a step-by-step guide to growing all kinds of fruits, vegetables, salads and more, Richard Gianfresco
- The homesteader's herbal companion, the ultimate guide to growing, preserving, and using herbs, Amy K. Fewell ; foreword by Joel Salatin
- The herb bible, Peter McHoy, Pamela Westland
- Your indoor herb garden, growing and harvesting herbs at home, DJ Herda
- The backyard homestead guide to growing organic food, a crop-by-crop reference for 62 vegetables, fruits, nuts, and herbs, Tanya Denckla Cobb
- Culinary herbs, grow. perserve. cook!, Yvonne Tremblay
- Homegrown herbs, Tammi Hartung ; photography by Saxon Holt